Friday Dinner Specials

Super Dinner Specials: $16.95 Includes Soup or Salad, Beverage and Dessert

  1. Crab Cakes with Lobster Sauce OR Fried Filet of Flounder with Baked Macaroni
  2. Chicken Francaise over Rice with Vegetable
  3. Bronzino Filet with Wild Rice and Fresh Spinach $21.95
  4. Broiled Scrod (Plain or Scampi Style) with Potato and Vegetable
  5. Lamb Shank with Orzo Pasta $17.95
  6. Seafood Sautee (Shrimp, Scallops and Monk Fish in a Vodka Sauce over Angel Hair) $17.95
  7. Fettuccine Siciliano (Chicken, Capers, Artichokes, Sun-dried Tomatoes, Olives and Pine Nuts sautéed with Olive Oil, Fresh Basil and Garlic)
  8. Red Snapper Mediterranean Style with Potato and Vegetable $17.95
  9. Seafood Murphy (Sauteed Scallops, Shrimp, Monkfish & Mussels with Onions, Peppers & Potatoes in a Spicy Plum Tomato Sauce) served over Rice $17.95

 

Dinner Specials: Includes Soup or Salad and Pudding or Jello

  1. Filet of Flounder Francaise over Rice with Vegetable $18.95
  2. Broiled Filet of Salmon with Dill Sauce & Wild Rice $17.95
  3. Broiled Filet of Flounder OR Broiled Scallops with Potato and Vegetable $17.95
  4. Stuffed Flounder (with Crabmeat) with Potato and Vegetable $18.95
  5. Shrimp Scampi over Rice with Vegetable $16.95
  6. Stuffed Filet of Tilapia (with Crabmeat in a Lemon Butter Sauce) with Rice and Veg $17.95
  7. Broiled Seafood Combo (Flounder, Shrimp and Scallops) with Potato & Vegetable $17.95
  8. Seafood New Orleans (Shrimp, Scallops, Crabmeat and Monk Fish sautéed with Mushrooms and Fresh Vegetables in a Fresh Plum Tomato Sauce) over Rice $18.95
  9. Chicken & Shrimp Teriyaki with Fresh Vegetables over Linguini $17.95
  10. Shrimp Santorini (Grilled Shrimp, Fresh Tomatoes, Red Onions, Garlic, Kalamata Olives and Feta Cheese in a Marinara/White Wine Sauce over Rice) $17.95
  11. Fried Shrimp with Potato and Vegetable $15.95
  12. Chicken Sorrentino (Chicken sauteed with Mushrooms, Eggplant & Ham in a Marinara Sauce topped with Mozzarella Cheese) served over Rice or Pasta $17.95
  13. Chicken Portabella with Fresh Spinach and Roasted Peppers over Linguini $16.95
  14. Chicken Diana (Chicken sautéed with Artichoke Hearts, Asparagus and Mushrooms in a Red Wine Sauce topped with Mozzarella Cheese over Rice) $16.95
  15. Calves Liver topped with Fried Onions and Bacon with Potato and Vegetable $15.95
  16. Chop Steak topped with Fried Onions and Gravy served with Potato and Vegetable $13.95
  17. Char-Broiled Sirloin Steak topped with 3 Onion Rings with Potato and Vegetable $17.95
  18. Sliced London Broil topped with Gravy served with Potato and Vegetable $16.95
  19. Char-Broiled Pork Chops with Applesauce, Potato and Vegetable $15.95
  20. Pot Roast Platter topped with Gravy served with Potato and Vegetable $16.95
  21. Spinach Pie with Greek Salad $13.95

Vegetables: Vegetable of the Day, Fried Zucchini, Broccoli, Pickled Beets, Coleslaw, Spinach, Baked Macaroni

Potato: Baked, Mashed, Sweet Potato, French Fries, Home Fries, Sweet Potato Fries, Rice

Soups: Lobster Bisque, Manhattan Clam Chowder, Potato Leek, Chicken Orzo, Motzah Ball. French Onion available for $1.50 extra.