Friday Dinner Specials
Super Specials: Includes Soup OR Salad Beverage & Dessert
A) Crab Cakes with Lobster Sauce OR Fried Flounder with Baked Mac $22.95 (Broiled $4 Extra)
B) Chicken Francaise over Rice with Vegetable $22.95
C) Bronzino Filet with Wild Rice and Fresh Spinach $26.95
D) Broiled Scrod (Plain or Scampi Style) with Potato & Vegetable $22.95
E) Lamb Shank with Orzo Pasta $24.95
F) Seafood Sautee (Shrimp, Scallops & Monkfish in a Vodka Sauce over Angel Hair) $27.95
G) Fettucini Siciliano (Chicken, Capers, Artichokes, Sundried Tomatoes, Olives & Pine Nuts sautéed with Olive Oil, Fresh Basil & Garlic) $24.95
H) Red Snapper Mediterranean Style with Potato & Vegetable $24.95
I) Seafood Murphy (Sautéed Scallops, Shrimp, Monkfish & Mussels with Onions, Peppers & Potatoes in a Spicy Plum Tomato Sauce) over Rice $26.95
Dinner Specials: Includes a Soup OR Salad AND Pudding OR Jello
- Filet of Flounder Francaise over Rice with Vegetable $24.95
- Broiled Filet of Salmon with Dill Sauce & Wild Rice $24.95
- Half Roast Chicken with Potato & Vegetable $21.95
- Broiled Scallops with Potato & Vegetable $28.95
- Stuffed Flounder with Crabmeat with Potato & Vegetable $28.95
- Shrimp Scampi over Rice with Vegetable $24.95
- Stuffed Tilapia (With Crabmeat in a Lemon Butter Sauce) with Rice & Vegetable $28.95
- Broiled Seafood Combo (Flounder, Shrimp, Scallops) with Potato & Veg $27.95
- Seafood New Orleans (Shrimp, Scallops, Crabmeat & Monkfish sautéed with Mushrooms and Fresh Vegetables in a Plum Tomato Sauce) over Rice $28.95
- Chicken & Shrimp Teriyaki with Fresh Vegetables over Linguini $25.95
- Shrimp Santorini (Shrimp. Tomatoes, Red Onions, Garlic, Kalamata Olives & Feta Cheese in a Marinara/White Wine Sauce) over Rice $25.95
- Fried Shrimp with Potato & Vegetable $21.95 (Broiled $3 Extra)
- Chicken Sorrentino (Chicken sautéed with Mushrooms, Eggplant & Ham in a Marinara Sauce topped with Mozzarella Cheese) over Rice OR Pasta $24.95
- Chicken Portabella with Fresh Spinach & Roasted Peppers over Linguini $21.95
- Chicken Diana (Chicken sauteed with Artichoke Hearts, Asparagus & Mushrooms in a Red Wine Sauce topped with Mozzarella Cheese) over Rice $21.95
- Calves Liver topped with Fried Onions & Bacon with Potato & Vegetable $22.95
- Chop Steak topped with Fried Onions & Gravy with Potato & Vegetable $20.95
- Char-Broiled Sirloin Steak with 3 Onion Rings, Potato & Vegetable $28.95
- Sliced London Broil with Gravy. Potato & Vegetable $25.95
- Char-Broiled Pork Chops with Applesauce, Potato & Vegetable $22.95
- Spinach Pie with Greek Salad $20.95