Wednesday Dinner Specials

Super Dinner Specials: Includes Soup or Salad, Beverage and Dessert

  1. Pot Roast Platter with Gravy, Potato Pancake & Red Cabbage $20.95
  2. Scallops Delarusso (Scallops sautéed in a White Wine Sauce with whole cloves of Garlic, Capers and Fresh Spinach served over Spaghetti) $23.95
  3. Shrimp Parmigiana served with Linguini $21.95
  4. Filet of Flounder Francaise over Rice with a Vegetable $22.95
  5. Half Roast Chicken with Potato & Vegetable $19.95
  6. Chicken Flamingo (Chicken sautéed with Assorted Peppers, Onions and Fresh Tomatoes topped with Mozzarella Cheese and served over Angel Hair Pasta) $20.95

Dinner Specials: Includes Soup or Salad and Pudding or Jello

  1. Roast Turkey with Stuffing, Cranberry Sauce, Potato & Vegetable $19.95
  2. Chicken Portabella with Fresh Spinach & Roasted Peppers served over Linguini $19.95
  3. Chicken Breast or Beef Sirloin sautéed in a Mushroom Wine Sauce with Artichokes & Asparagus over Homemade Potatoes $19.95
  4. Chicken Diana (Chicken sautéed with Artichoke Hearts, Asparagus & Mushrooms in a Wine Sauce topped with Mozzarella Cheese) served over Rice $19.95
  5. Char-Broiled Pork Chops with Applesauce served with Potato & Vegetable $19.95
  6. Sliced London Broil with Gravy, Potato & Vegetable $22.95
  7. Calves Liver with Fried Onions and Bacon, Potato & Vegetable $19.95
  8. Char-Broiled Sirloin Steak topped with 3 Onion Rings, Potato & Vegetable $24.95
  9. Char-Broiled Chicken Breast with Potato & Vegetable $18.95
  10. Broiled Grouper in a Lemon Caper Sauce served with Rice & Broccoli $22.95
  11. Tilapia Napoli (Tilapia sauteed with Artichoke Hearts, Tomatoes, Capers & Olives in a White Lemon Sauce) served over Linguini $20.95
  12. Fried Shrimp and Clam Strips served with Potato & Vegetable $17.95
  13. Fried Shrimp served with Potato & Vegetable $19.95
  14. Captain Nemo (Shrimp, Scallops, Clams, Mussels, Monkfish & Calamari sauteed in a Scampi Lemon Sauce) served over Linguini $23.95
  15. Broiled Filet of Scrod with Potato & Vegetable $19.95
  16. Broiled Filet of Salmon with Potato @ Vegetable $20.95
  17. Fried Filet of Flounder with Potato & Vegetable $18.95 – Broiled $21.95
  18. Broiled Seafood Combo (Flounder, Scallops & Shrimp) with Potato & Vegetable $22.95
  19. Broiled Scallops served over Toast with Potato & Vegetable $24.95
  20. Seafood New Orleans (Shrimp, Scallops, Crabmeat & Monkfish sautéed with Mushrooms and Fresh Vegetables in a Wine Sauce) served over Rice $24.95
  21. Shrimp Scampi over Rice with Vegetable $21.95
  22. Stuffed Salmon served with Potato & Vegetable $22.95
  23. Penne Marco Polo (Chicken & Shrimp sautéed with Fresh Spinach in a Light Plum Cream Sauce) $21.95
  24. Spinach Pie with Greek Salad $18.95

Vegetables: Yankee Bean, Chicken Noodle, Matzoh Ball. French Onion available for $2.00 extra.