Wednesday Dinner Specials

Super Dinner Specials: $17.95 Includes Soup or Salad, Beverage and Dessert

  1. Pot Roast Platter with Gravy, Potato Pancake & Red Cabbage
  2. Scallops Delarusso (Scallops sautéed in a White Wine Sauce with whole cloves of Garlic, Capers and Fresh Spinach served over Spaghetti) $19.95
  3. Shrimp Parmigiana served with Linguini $18.95
  4. Filet of Flounder Francaise over Rice with a Vegetable $19.95
  5. Half Roast Chicken with Potato & Vegetable
  6. Shepherds Pie (Chopped Meat, Mashed Potatoes, Peas & Carrots)
  7. Chicken Flamingo (Chicken sautéed with Assorted Peppers, Onions and Fresh Tomatoes topped with Mozzarella Cheese and served over Angel Hair Pasta)
  8. Pepper Steak over Rice

Dinner Specials: Includes Soup or Salad and Pudding or Jello

  1. Roast Turkey with Stuffing, Cranberry Sauce, Potato & Vegetable $17.95
  2. Chicken Portabella with Fresh Spinach & Roasted Peppers served over Linguini $17.95
  3. Chicken Breast or Beef Sirloin sautéed in a Mushroom Wine Sauce with Artichokes & Asparagus over Homemade Potatoes $17.95
  4. Chicken Diana (Chicken sautéed with Artichoke Hearts, Asparagus & Mushrooms in a Wine Sauce topped with Mozzarella Cheese) served over Rice $17.95
  5. Char-Broiled Pork Chops with Applesauce served with Potato & Vegetable $17.95
  6. Sliced London Broil with Gravy, Potato & Vegetable $18.95
  7. Calves Liver with Fried Onions and Bacon, Potato & Vegetable $17.95
  8. Char-Broiled Sirloin Steak topped with 3 Onion Rings, Potato & Vegetable $21.95
  9. Char-Broiled Chicken Breast with Potato & Vegetable $15.95
  10. Broiled Grouper in a Lemon Caper Sauce served with Rice & Broccoli $19.95
  11. Tilapia Napoli (Tilapia sauteed with Artichoke Hearts, Tomatoes, Capers & Olives in a White Lemon Sauce) served over Linguini $18.95
  12. Fried Shrimp and Clam Strips served with Potato & Vegetable $15.95
  13. Fried Shrimp served with Potato & Vegetable $17.95
  14. Captain Nemo (Shrimp, Scallops, Clams, Mussels, Monkfish & Calamari sauteed in a Scampi Lemon Sauce) served over Linguini $19.95
  15. Broiled Filet of Scrod or Salmon with Potato & Vegetable $17.95
  16. Fried Filet of Flounder with Potato & Vegetable $16.95 – Broiled $19.95
  17. Broiled Seafood Combo (Flounder, Scallops & Shrimp) with Potato & Vegetable $19.95
  18. Broiled Scallops served over Toast with Potato & Vegetable $20.95
  19. Seafood New Orleans (Shrimp, Scallops, Crabmeat & Monkfish sautéed with Mushrooms and Fresh Vegetables in a Wine Sauce) served over Rice $20.95
  20. Shrimp Scampi over Rice with Vegetable $18.95
  21. Stuffed Salmon served with Potato & Vegetable $19.95
  22. Penne Marco Polo (Chicken & Shrimp sautéed with Fresh Spinach in a Light Plum Cream Sauce) $18.95
  23. Spinach Pie with Greek Salad $16.95

Vegetables: Peas & Carrots, Red Cabbage, Broccoli, P Beets, Coleslaw, Spinach

Soups: Yankee Bean, Cream of Mushroom, Chicken Noodle, Matzoh Ball. French Onion available for $1.50 extra.